Laura Grace Weldon  at FEE

When you pick up an orange you feel its texture and weight in your hand. You breathe in scent emitted by the brightly colored rind. If you’re hungry, you peel and section it to savor piece by piece. A fresh orange has phytonutrients, fiber, minerals, and vitamins that promote health. And it tastes wonderful.Conventional education separates learning into thousands of measurable objectives and has very little to do with a child’s hunger to master a particular skill.

It’s possible to purchase the separate nutritional components of an orange. You simply buy vitamin C, vitamin A, flavonoids, B-complex vitamins, fiber, potassium, and calcium in pill form. Of course replacing an orange with supplements is ridiculously expensive compared to the cost of consuming the fruit itself. And isolated compounds don’t work as effectively in the body as the whole fruit. Besides, where is the sensation of biting into an orange bursting with juice? Lost. Divided into a fraction of the experience.

Imagine being told in your earliest years that pills were superior to food and should replace it as often as possible. Even if handfuls of supplements were deemed more valuable than food by every adult in your life you’d still clamor to eat what you found appetizing. If meal-substitution pills became mandatory for children once they turned five years old, you’d never relate to food (or its replacement) the same way again. The body, mind, and spirit reject what diminishes wholeness.

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